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Wednesday, July 29, 2009

Creamy Mushroom Pasta Recipe

Wow! chin the chicken rice look's so good!
i have to try it!

Pasta :D
Have fun! i did Creamy Mushroom Pasta in school.
it was easy, fn making and was really good at the end :D
Have fun making it :D


Ingredients
1 (12 ounce) package dry fettuccine noodles- any pasta you like
1 tablespoon olive oil
4 fresh mushrooms, sliced
1 onion chopped
1 tablespoon minced garlic
1 tablespoon Italian seasoning
1 teaspoon salt
1/2 cup white wine
1 cup chicken stock or vegetable broth
1/2 cup light sour cream
1 tablespoon cornstarch
1/4 cup grated Parmesan cheese for topping

Directions
Bring a large pot of lightly salted water to a boil. Add pasta. Cook for 7 minutes, or until tender. Drain.
Meanwhile, heat oil in a skillet over low heat. Add the mushrooms and onions, and cook until soft and dark.
Stir in the garlic, Italian seasoning, salt, white wine, and chicken broth. Increase the heat to medium, and cook stirring constantly for about 5 minutes.
Reduce heat to low, and stir in the sour cream until smooth. Stir in cornstarch, and simmer for a minute to thicken.
Stir in pasta, or spoon sauce over pasta.
Serve, and top with grated Parmesan cheese.


Have fun! i did it in school :D
it's was really good!

Love everyone! :D take care chin & divya ..
miss you both Loadds

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