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Sunday, July 12, 2009

Chikie for Dinner?




Hi Shak! Hi Div. Shak, what a wonderful human being you are. Its so kind of you to do the research on baking a rainbow cake. Divya must be very proud to have you as a cousin.I would love to try it though I feel too lazy to get the procedure done. Hmprh! Nevermind then. Anyways, I'm fine. Varun's good too. He's been up to naughty bits nowadays. But as far as babies go, he's a darling.

I made chicken rice a few days ago during one of the weekends. It came out perfect and Muhun Chitapa loved it too. I wish to thank Eswari chinnama for the recipe and I would love to share it with you but I'm gonna gamble on the measurements coz I dun hav an exact amount measurement myself. Ooops...Varun's crying I gtg. I'll be back...

Tuesday, July 7, 2009

rainbow cake



Hey div i have an idea, u wanted 2 bake a Rainbow Cake i think i might be able 2 help

Why don't you bake a Sponge cake than,
make white icing over the whole cake,
Than using cake toppings to colour the cake like colour rice or you can bye those cake decoration things from a baking shop or i think i have seen it in NTUC! i promise bye u the, nail polish! :D love you!

or u can just go to this link which they show u how to bake the cake! & the cake itself is fill with colours!! http://www.omnomicon.com/rainbowcake

hello Jeg chin! hw are u ?? i miss u !
i love u! hw is varun ? & everyone at home! i am sry i can't come
back this year! i am so saD! i miss u love u 2!!

Gulab Jam receipe




Hey babzs!
i made Gulab Jam with amma! :D
i was really good!




Ingredients
Self raising flour 1 cup For sugar syrup 3 cup water 2 cup sugar
Milk powder 3 cup
Thickened cream 300 ml
Procedure: First of all make sugar syrup. Pour 3 cups of water in a pan and add 2 cups of sugar to it. Cook it for 15- 20 min. Let it cool.After that mix self raising flour with milk powder and add thickened cream. knead them to make a smooth dough. Knead the dough for 10-15min. so that it starts leaving oil. Now make small balls of it. Pour coking oil in a deep frying pan heat it. Now put balls in oil, cook the balls on medium heat with continous stirring otherwise the balls will crack. when the balls turn dark brown put the balls in cold sugar syrup dierctly, gulab jams are ready. Enjoy !

Vanilla Slice Cake




Hey guys! i miss you guys soo much!
this is a Vanilla Slice Cake Recipe :D
Amma student gave it to her, they made it in cooking class i want to try it soon!


Ingredients
Group 1
1 and 2/3 cup of Milk
1 and 2/3 cup of Cream
1 cup of Caster Sugar
2/3 cups of Butter

Group 2
1 and ¼ cups of Cornflour
2/3 cups of Milk
3 tsp of Vanilla Essence
2 drops of Yellow Food Colouring
2 sheets of ready rolled Puff Pastry

Vanilla Slice Topping
1 cup of Icing Sugar
3 tblsp of Soft Margarine
1 drop of Pink Food Colouring

Method
1. Place Puff Pastry sheets on greased oven tray. Place fork holes all
over pastry.

2. Preheat oven to 220c and when there place the Puff Pastry in for 13 to
15 minutes.

3. Combine the ingredients in Group 1 together and place in saucepan and
bring to a rolling boil. Do not boil over. Ensure the butter has melted.

4. Combine all Group 2 in a bowl and mix until lump free. Then pour Group
2 into Group 1 while still on stove and stir well until it has thickened.

5. Pour custard onto one of the pastry sheets in a deep slice tray.

6. Level out custard, and then place other sheet of pastry on top (smooth
side up).

7. Place a tray on top (with weight on it) and allow to set in
refrigerator for half an hour.

8. Ice with desired topping or alternatively dust with icing sugar.

9. Cut up to desired size.

Makes approx: 16 (If doing an average slice)

Note: Beat the Vanilla Slice topping together to make a fudge.

:D HAve fun Guys! Love you all !

Wednesday, June 24, 2009

Jimpo Jimpos Galore!


Hey hey hey! I made some jimpos today and they were delicious! Here's the recipe:

Ingredients

200g plain flour
70g Gula Melaka
2 medium Bananas
a pinch of salt

Mix altogether in a bowl until a semi firm consistency. Wash Hands. Heat oil in a kwali. When oil is hot, drop grape-sized balls using a teaspoon.Fry each side for half a minute until golden brown.

Mami gave me a 7/10 score for this snack. I'm thinking of making vegetable fritters next week. Found the recipe too, can't wait.

Dum Biryani- Saunthala's Way!




Yo gals! Here are pix of mami's dum mutton biryani! It tasted so good for a first timer and it was actually relatively easy to make. She took a mere 1 hour to finish it. She cooked the masala mutton first. Then partially cooked the rice in the cooker. Halfway, she took some rice out, added the masala mutton in and returned the rice to the cooker and finished cooking it. The dalicha was done separately. If you want the full recipe, pls call mami at +6591086990. Cheers!

Monday, June 22, 2009

Huh? Rainbow Cake recipe?


Divya, I think you can use the normal butter cake recipe but you gotta separate it in batches so u can add colouring to each batch and bake each layer of cake in a different color. Then simply glue them back using icing in different colours. That'll work for rainbow cake. Might I say it'll be a lotta work but you'll be soooo happy n proud. This is the final product. I took this pix with my hp, it's clearer. Me looking for next recipe now. I gotta go to the library to borrow more books. Also books on indian cooking since i'm cooking for chitapa more often now too. Hmm... maybe I'll go later in the night around 8 pm. I hope Chitapa can drive me there, saves me the hassle of public transport....let's see...my mom likes coffee cake though she's been asking me for Orange cake. Wow! This book even has a recipe for Chocolate Guiness cake!

Varun's fine dear. He's desperate to talk now so he keeps spitting saliva everywhere. Most times, his face is covered with sticky saliva n he seems content! A Real Boy he is, he hates when anyone kisses him on the face.

Div, I'm wondering if you're really gonna try baking it so lemme know k?
Shak, what's ur next venture babe? I'm gonna go to the library to look for more choices.